Victoria Arduino Eagle Tempo 2 Group NEO Espresso Machine – ‌‌Matte White

Victoria Arduino Eagle Tempo 2 Group NEO Espresso Machine – White

Independent-Boiler Commercial Performance with a Bright Contemporary Design

The Victoria Arduino Eagle Tempo 2 Group NEO in White combines advanced commercial brewing technology with a clean architectural appearance for modern coffee businesses. Two raised brew groups provide the capacity required for busy daily service, while NEO technology heats only the water needed for each extraction to improve energy efficiency without sacrificing productivity.

The White finish gives the 32.5-inch chassis a lighter visual presence than conventional dark commercial equipment. It complements cafés, bakeries, hotel lounges, restaurants, roasteries, patisseries, and hospitality spaces designed around pale wood, stone, tile, glass, white cabinetry, or stainless steel.

This is the Eagle Tempo NEO configuration. It uses an 8.3-litre steam boiler with independent 0.14-litre coffee boilers and PID temperature management. It does not use the single-boiler Digit platform or the TERS thermal-energy recovery system.

Why Choose the 2 Group White Eagle Tempo NEO?

• NEO Technology: Heats only the water required for extraction to improve energy efficiency.
• Independent Coffee Boilers: Provides separate brewing-temperature control for each brew group.
• Two Commercial Brew Groups: Supports simultaneous espresso preparation for busy service.
• 8.3-Litre Steam Boiler: Delivers sustained steam and hot-water performance.
• Contemporary White Finish: Creates a bright, premium appearance for customer-facing coffee bars.
• Recommended Daily Output: Suitable for operations preparing up to approximately 300 coffees per day.
• Four Programmable Doses per Group: Stores consistent volumetric recipes.
• Independent Shot Timers: Displays extraction time separately for each group.
• Automatic Group Purge: Improves workflow between consecutive extractions.
• Independent Automatic Backflushing: Simplifies routine cleaning.
• Optional EasyCream: Available with one automatic steam wand on the left side.

NEO New Engine Optimization

NEO (New Engine Optimization) replaces the traditional shared brewing-water design with dedicated insulated coffee boilers positioned at each brew group.

Instead of keeping a large volume of brewing water continuously heated, the system uses instantaneous heating to warm only the water required for each extraction. This reduces unnecessary energy use while maintaining the speed and consistency required for commercial coffee production.

• Dedicated coffee boiler for each group.
• PID-controlled brewing temperatures.
• Instantaneous heating for brewing water.
• Reduced unnecessary energy consumption.
• Stable performance during busy service.
• Independent temperature control for different coffees.

Independent Temperature Management

Each brew group uses its own 0.14-litre coffee boiler, allowing both groups to operate at independent brewing temperatures.

This flexibility allows cafés to prepare multiple coffees using optimized temperatures instead of compromising with one shared brewing setting. A business can dedicate one group to its house espresso while configuring the second for decaffeinated coffee or a seasonal single-origin offering.

Compact Two-Group Workflow

The 32.5-inch chassis provides a balance between commercial productivity and counter efficiency. Two baristas can comfortably work side by side without requiring the footprint of a three-group machine.

The layout offers generous workspace for cups, portafilters, milk pitchers, and active drink orders while remaining suitable for coffee bars where available counter space is limited.

• Two simultaneous extraction positions.
• Comfortable workflow for one or two baristas.
• Smaller footprint than a three-group model.
• More counter space for surrounding equipment.
• Ideal for busy cafés with moderate space requirements.

Volumetric Dosing

Each brew group stores four programmable espresso volumes. Baristas can configure short and long single or double-shot recipes for one-touch beverage preparation.

Once a programmed button is selected, extraction stops automatically at the desired volume, allowing the barista to focus on steaming milk, preparing cups, or managing additional orders.

Independent Shot Timers

The touchscreen displays the extraction time for each group separately, allowing both shots to be monitored independently.

Changes in shot time provide valuable feedback when grinder adjustments, coffee freshness, distribution, or dosing require attention. Timers should always be evaluated together with beverage yield and flavour.

Touchscreen Programming

The multifunction touchscreen provides central access to brewing parameters, recipes, maintenance functions, and operating information.

Users can manage:

• Programmable espresso volumes.
• Independent shot timers.
• Steam-boiler PID settings.
• Coffee-boiler temperatures.
• Individual brew-group temperatures.
• Automatic startup and shutdown schedules.
• Independent backflushing.
• Maintenance reminders.
• Machine diagnostics.
• Usage information.

Programmable Pre-Infusion

Programmable pre-infusion allows the initial wetting stage of extraction to be adjusted according to different coffees, roast levels, basket sizes, and recipes.

This controlled introduction of water can improve saturation consistency before full brewing pressure is applied.

SIS Soft Infusion System

Victoria Arduino's Soft Infusion System gently introduces water during the beginning of extraction to encourage even saturation throughout the coffee puck.

This helps reduce the effect of small preparation differences while supporting greater consistency between different baristas throughout the day.

• Controlled initial saturation.
• Improved extraction consistency.
• Reduced sensitivity to preparation differences.
• Repeatable results throughout service.

Automatic Group Purging

Each group automatically rinses after extraction to remove coffee residue from the shower screen.

This prepares the machine more quickly for the next shot while helping maintain a cleaner brewing environment during continuous service.

Independent Automatic Backflushing

Each brew group features its own automated backflushing program, simplifying routine maintenance and allowing cleaning cycles to be performed independently.

Regular manual cleaning of baskets, portafilters, steam wands, and external surfaces remains essential.

Dedicated Steam Boiler

The Eagle Tempo NEO uses a dedicated 8.3-litre insulated steam boiler alongside independent coffee boilers.

Separating steam production from brewing allows strong milk performance while maintaining precise brewing temperatures.

• Steam Boiler Capacity: 8.3 litres.
• Coffee Boiler Capacity: 0.14 litres per group.
• Independent Brewing and Steam Systems: Yes.
• Fast Brewing-Water Response: Instantaneous heating.
• Adjustable Hot-Water Temperature: Yes.
• Insulated Boiler: Helps reduce heat loss.

Commercial Steam System

Two commercial cool-touch steam wands provide excellent access for milk preparation during busy periods.

Combined with the dedicated steam boiler, they support continuous preparation of cappuccinos, flat whites, lattes, and other milk-based beverages.

Push-Pull Steam Levers

Push-pull aluminum steam controls reduce repetitive wrist movement compared with traditional rotary knobs.

• Lift for quick purging.
• Push down for continuous steaming.
• Fast operation during peak service.

Cool-Touch Steam Wands

Cool-touch construction makes the steam wands safer to handle while reducing milk build-up on the outside of the wand.

This simplifies cleaning between drinks and helps maintain better hygiene throughout service.

Optional EasyCream Automatic Steam Wand

The Eagle Tempo NEO may be equipped with one optional left-side EasyCream automatic steam wand.

EasyCream automatically manages milk aeration and finishing temperature using an integrated temperature probe. Up to nine milk recipes can be programmed for dairy and plant-based alternatives.

The system automatically introduces air, textures the milk, and stops steaming when the programmed temperature has been reached, helping maintain consistency between baristas.

Heavy Brass Brew Groups

Heavy commercial brass groups retain heat during continuous service while working together with the independent coffee boilers to maintain brewing stability throughout the day.

Raised Groups

The raised groups accommodate takeaway cups up to approximately 16 ounces. Included cup risers position smaller espresso cups closer to the portafilter spouts to minimize splashing.

Reverse Mirror

A mirror behind the brew groups allows baristas to observe extraction colour and flow while standing naturally in front of the machine.

Pump Pressure Monitoring

A visible pump-pressure gauge allows brewing pressure to be monitored, while external pump-pressure adjustment simplifies machine calibration when required.

Commercial Portafilters

The machine includes two double-spout portafilters and one single-spout portafilter manufactured from chrome-plated brass with ergonomic rubber-grip handles.

Commercial Construction

Stainless steel and formed aluminum panels are mounted to a rigid steel frame for durability in demanding commercial environments.

The White finish softens the appearance of the commercial chassis while creating a bright focal point that complements contemporary café interiors.

Automatic Scheduling

The touchscreen allows automatic startup and shutdown schedules to be programmed, helping streamline opening procedures and reduce unnecessary operating hours.

Maintenance and Diagnostics

The display provides maintenance reminders, self-diagnostics, usage statistics, alarms, and cleaning programs to simplify long-term machine management.

Who It's For

• Busy cafés producing up to approximately 300 coffees per day.
• Restaurants and bakeries with continuous espresso service.
• Hotels and hospitality venues.
• Specialty cafés serving multiple espresso recipes.
• Roasteries requiring independent brewing temperatures.
• Businesses with limited counter space compared to a three-group machine.
• Modern interiors emphasizing bright architectural design.

What's Included

• Victoria Arduino Eagle Tempo 2 Group NEO Espresso Machine – White.
• Two double-spout portafilters.
• One single-spout portafilter.
• Stainless steel tamper.
• Victoria Arduino barista towel.
• Cup risers.

Specifications

• Brand: Victoria Arduino
• Model: Eagle Tempo NEO
• Color: White
• Machine Type: Commercial Volumetric Espresso Machine
• Recommended Daily Output: Up to approximately 300 coffees
• Group Configuration: 2 Group
• Boiler Configuration: Independent Coffee Boilers with Dedicated Steam Boiler
• Steam Boiler Capacity: 8.3 L
• Coffee Boiler Capacity: 0.14 L per Group
• Heating Technology: NEO New Engine Optimization
• Temperature Control: PID
• Display: Touchscreen Multifunction Display
• Independent Group Temperatures: Yes
• Volumetric Dosing: Four programmable doses per group
• Independent Shot Timers: Yes
• Programmable Pre-Infusion: Yes
• Soft Infusion System: SIS
• Automatic Group Purge: Yes
• Independent Automatic Backflushing: Yes
• Automatic On/Off Scheduling: Yes
• Pump Pressure Gauge: Yes
• Steam Wands: Two Cool-Touch Steam Wands
• Steam Controls: Push-Pull Aluminum Levers
• Optional EasyCream: Yes
• Raised Groups: Yes
• Cup Risers: Included
• Reverse Mirror: Yes
• Width: 32.5 in / 83 cm
• Depth: 26 in / 66 cm
• Height: 17 in / 44 cm
• Product Weight: 137 lb / 62 kg
• Shipping Weight: 174 lb / 79 kg
• Electrical Supply: 220V
• Power: 6000W
• Current: 27A
• Plug: NEMA L6-30
• Water Supply: Direct Cold-Water Connection Required

Installation Requirements

• Electrical: Dedicated 220V circuit.
• Power: 6000W.
• Current: 27A.
• Plug: NEMA L6-30.
• Water: Dedicated 3/8-inch cold-water line.
• Minimum Flow Rate: 1 GPM.
• Professional Installation: Required.

Water Quality Guidelines

• Hardness: 2–4 gpg (35–70 ppm).
• TDS: 50–250 ppm.
• Alkalinity: 10–150 ppm.
• Chlorine: Below 0.50 ppm.
• pH: 6.5–8.5.
• Filtration: Below 1 micron.

Warranty

• Parts: 1 Year Warranty
• Labour: 1 Year Warranty

Why Choose the White Eagle Tempo 2 Group NEO?

The White Eagle Tempo 2 Group NEO combines the efficiency benefits of Victoria Arduino's independent-boiler NEO platform with the workflow advantages of a professional two-group commercial espresso machine. Dedicated coffee boilers, PID temperature control, programmable volumetric dosing, Soft Infusion, and independent shot timers provide consistent results throughout demanding service.

Its bright White finish complements modern hospitality environments, while the compact 32.5-inch footprint makes it an excellent choice for cafés, restaurants, bakeries, hotels, and specialty coffee businesses that need premium commercial performance without the space requirements of a larger three-group machine.